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Yeast Free PEREMEHE Rye Bread 600g loaf

Rye bread made with traditionally fermented rye leaven. Without added yeast.

RYE flour (24%), water, WHEAT flour, germinated RYE grains (9%), RYE flakes (8%), sugar, RYE MALT (1%), salt, antioxidant: ascorbic acid.

New Product! Coming June 27th!


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